Cottage cheese made from sheep fresh milk in rural countryside highland the process of making fresh cottage cheese curd organic healthy food eco packing by sheep wool skin container keep fresh in Iran

sunset light warm wicker cheese sheepskin cottage rural town organic sheep skin filling artisanal cheesemaking coagulation community cottage cheese craftsmanship creamy culinary curd formation curd texture curdled milk curdling curds dairy farm dairy industry dairy products food fresh hand handmade homemade homemade cottage cheese kneading manual milk milk solids technique traditional whey curd woman iran nature natural healthy protein